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Latest Posts

How much food in enough? A laymen’s guide to the perfect dinner portion

How much food in enough? A laymen’s guide to the perfect dinner portion

Friends coming over? How much food should you serve up? Here's our simple guide to portion sizes to leave your guests neither hungry nor crash course dieting.…

By: Sophie E on 26th Jan, 2017
Spice up your life with the ultimate garam masala

Spice up your life with the ultimate garam masala

As the summer fades and the nights draw in, we're switching from fresh summer greens to the sensuous depths of curries and slow cooked stews with garam masala.…

spicy  / indian  / chef tips
By: Jen G on 26th Sep, 2016
Tabbouleh - The ultimate buffet dish

Tabbouleh - The ultimate buffet dish

Tabbouleh is one of the best ever dishes to have in your culinary arsenal. Cheap, quick, light, goes with almost anything, tastes like sunshine. Win, win.…

By: Jen G on 22nd Aug, 2016
10 marvellous marinades

10 marvellous marinades

Kebabs at the ready! Barbecue season sees us coupling chicken with honey and beer with – well, anything. Here are 10 marinade marriages made in heaven.…

summer  / fish  / chicken  / beef  / barbeque
By: Jen G on 7th Aug, 2016
5 smashing salads you can make in a minute

5 smashing salads you can make in a minute

Don't let sultry salads ruin your life - here are 5 vibrant salads you can make in a minute. Join the salad revolution. …

vegetable  / summer  / salad  / mackerel  / barbeque  / apple
By: Jen G on 1st Aug, 2016
How to make the perfect burger

How to make the perfect burger

Watch chef Jen and founder Sophie show you how to make the PERFECT BURGER recipe and put it to a live taste test against McDonalds, Burger King and Five Guys.…

meat  / beef  / american
By: Jen G on 4th Jul, 2016
So what’s in a name, anyway?

So what’s in a name, anyway?

Pulled pork - myth or magic? Here's how I discovered the exceptionally easy way to create pulled pork at home.…

pre-prepare  / pork  / entertaining  / easy  / apple
By: Nikki K on 25th May, 2016
A chef’s top 10 sandwiches

A chef’s top 10 sandwiches

The sandwich: the go-to lunch for millions and a British institution. Looking for inspiration? The possibilities are endless - our chef Jen gives us her top 10.…

buffet  / british  / bread
By: Jen G on 10th May, 2016
How to make Gin & Tonic icing

How to make Gin & Tonic icing

Celebrate everything that is Great about Britain by combining 2 of our great institutions - cake and Gin & Tonic. Watch our quick icing recipe video.…

By: Jen G on 20th Apr, 2016
How to make rhubarb jam video

How to make rhubarb jam video

Making your own seasonal spring jam is stunningly simple. Watch our how to video and then lovingly spread on to scones, cake, ice cream and well, everything……

tea  / fruit  / brunch
By: Jen G on 24th Mar, 2016